Sunday, January 27, 2013

Spinach & Kale Mask

½ lb washed organic spinach
½ lb washed organic green kale (stem removed)
¼ cup extra virgin olive oil
¼ cup heavy cream

1.      Puree all the ingredients in a food processor until smooth.
2.      Apply the mask in the shower.
3.      Rinse and gently towel dry.

*Source: June/July 2012 “Parent& Child” magazine

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